Ingredients:
2 lbs chicken drummettes
salt and pepper
7 garlic cloves, finely chopped
1 bay leaf
paprika
olive oil
parsley
Directions:
Preheat oven to 450 degrees. In a big bowl, combine the drummettes, salt and pepper, garlic. Pour some olive oil into a big baking pan, add the chicken drummettes and using your hands get in there and mix everything really well. You can drizzle some more olive oil over the top if you wish, sprinkle with paprika and add the bay leaf. Sprinkle with the parsley and pop in the oven for 45-60 minutes, or until chicken is cooked through and nice and brown. (I cooked mine for 55 minutes and that was a bit too long, so I suggest checking them after 45 min. Not sure that the bay leaf does anything in this capacity, but I added it anyway.)
Subscribe to:
Post Comments (Atom)


No comments:
Post a Comment