Waikiki Meatballs

This is a pretty sweet tasting dish. Just FYI. :)

1 1/2 lbs. ground beef
2/3 c. cracker crumbs (I used bread crumbs)
1/3 c. minced onion
1 egg
1 1/2 tsp. salt

Mix all together and shape into balls. Brown in frying pan or bake in oven.

In saucepan over medium heat:
1/2 c. brown sugar
1/3 c. vinegar
1 tbsp. soy sauce
1/4 tsp. ginger
1/4 c. milk
2 tbsp. cornstarch
1 can pineapple tidbits, juice only (save the pineapple for later)

Stir constantly until thickens. Add the pineapple and pour over the meatballs and stir. Serve over rice. If you like lots of sauce, double it!