Homemade Pizza

Ingredients:
1 Tbsp. active dry yeast
1 c. warm water (105 to 115 degrees F)
1 tsp. sugar
1 tsp. salt
2 Tbsp. vegetable oil
2 1/2 c. flour

Directions:
Dissolve the yeast in the water. Add the rest of the ingredients in and mix. Dump onto a floured surface. Knead into a smooth dough (five minutes or so). Roll out and press down onto a greased pizza pan. Add some pizza sauce and your favorite toppings. Bake at 450 degrees for around 12-15 minutes or until the crust looks crispy and lightly browned. Dough can also be frozen as well.